#1 | 02/12/2021Takeaway Favorites
Kwoklyn's Chinese Takeaway Kitchen brings to life Kwoklyn's series of bestselling Chinese Takeaway Cookbooks. Teaching the audience just how easy it is to cook their favorite's's' Chinese takeaway dishes in their own homes.
#2 | 02/12/2021Ready in 10 Minutes
How do they do it? We've all asked ourselves this question, how does your local takeaway cook a full meal in 10 minutes or less. In this episode Kwoklyn will share the secrets behind the kitchen door.
#3 | 02/12/2021Sweet Satisfaction
It's a well known fact that a little bit of salt enhances sweet ingredients, but what about sweet and sour or even sweet and aromatic. In this episode you'll learn how to harmoniously blend these flavours to create mouthwatering Chinese takeaway dishes.
#4 | 02/12/2021Oodles of Noodles
Who doesn't love noodles, whether they're served with a rich aromatic soup or stir fried with succulent fresh vegetables and juicy tender cuts of meat these springy, chewy slurpy tangly mouthfuls are simply delicious.
#5 | 02/12/2021It's All In The Prep
Once your Wok is hot there's no time to stop preparation is the key to success or failure in a Chinese kitchen. In this episode Kwoklyn will teach you the art of preparing all of your ingredients before the cooking commences.
#6 | 02/12/2021Spice Is Nice
Adding that little bit of spice has the ability to totally transform your dish from great to sublime. Chillies have been used around the world to not only stimulate our palates but also to spice things up in other areas of our life too.
#7 | 02/12/2021Wok No Meat
Enjoy your Chinese takeaway favorites completely Meat & Dairy free. Literally no animals were harmed in the making of this episode. Being vegan or vegetarian, or wanting to reduce your meat intake, doesn't mean missing out on fantastic takeaway favourites.
#8 | 02/12/2021Low and Slow
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